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Suggest a better descriptionOven 400 degrees. Melt 1/2 cube butter in a 9x13 pan in oven while it preheats. Mix remaining ingredients together and pour into melted butter. Bake for 20 minutes or until golden brown. Serve with syrup or powdered sugar.
I mix the eggs, flour and sugar together till creamy then I add the vanilla and milk to avoid a lumpy batter.
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Serving Size: 1 Serving (163g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 234 | ||
Calories from Fat: 119 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.3g | 18 % | |
Saturated Fat 8.3g | 42 % | |
Monounsaturated Fat 3.5g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 37mg | 11 % | |
Sodium 2515.8mg | 87 % | |
Potassium 197.3mg | 5 % | |
Total Carbohydrate 25.2g | 7 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 25g | ||
Protein 4.2g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 234
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