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|Serving Size: 1 recipe (1425g)|
|Recipe Makes: 1|
|Calories from Fat: 328 (49%)|
|Amt Per Serving||% DV|
|Total Fat 36.4g||49 %|
|Saturated Fat 4.2g||21 %|
|Monounsaturated Fat 19.9g|
|Polyunsanturated Fat 10g|
|Cholesterol 211.5mg||65 %|
|Sodium 154.3mg||5 %|
|Potassium 5401.4mg||142 %|
|Total Carbohydrate 67.4g||20 %|
|Dietary Fiber 21.1g||84 %|
|Sugars, other 46.3g|
|Protein 35.4g||51 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 667
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