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|Serving Size: 1 serving (2717g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 3346 (61%)|
|Amt Per Serving||% DV|
|Total Fat 371.8g||496 %|
|Saturated Fat 106.1g||531 %|
|Monounsaturated Fat 153.4g|
|Polyunsanturated Fat 80.1g|
|Cholesterol 2012.4mg||619 %|
|Sodium 3023.7mg||104 %|
|Potassium 5108mg||134 %|
|Total Carbohydrate 14.8g||4 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 11.3g|
|Protein 481.3g||688 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5442
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