Preheat oven 325 degrees. Lightly grease a medium baking dish.
Blend together the cheese, mayonnaise and whipping cream. Stir in the artichokes, green onions and pimentos. Mix well, and transfer to the prepared baking dish.
Bake 25 minutes in the preheated oven, until lightly browned.
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|Serving Size: 1 Serving (132g)|
|Recipe Makes: 6|
|Calories from Fat: 213 (69%)|
|Amt Per Serving||% DV|
|Total Fat 23.7g||32 %|
|Saturated Fat 6.1g||31 %|
|Monounsaturated Fat 6.5g|
|Polyunsanturated Fat 10g|
|Cholesterol 32.8mg||10 %|
|Sodium 608.9mg||21 %|
|Potassium 239.6mg||6 %|
|Total Carbohydrate 19.7g||6 %|
|Dietary Fiber 3.1g||12 %|
|Sugars, other 16.5g|
|Protein 6.8g||10 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 308
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