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|Serving Size: 1 Serving (87g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 46 (32%)|
|Amt Per Serving||% DV|
|Total Fat 5.1g||7 %|
|Saturated Fat 3.1g||15 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 13.2mg||4 %|
|Sodium 453.5mg||16 %|
|Potassium 65.3mg||2 %|
|Total Carbohydrate 22.4g||7 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 22.1g|
|Protein 0.6g||1 %|
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Calories per serving: 144
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