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|Serving Size: 1 Serving (306g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 156 (22%)|
|Amt Per Serving||% DV|
|Total Fat 17.3g||23 %|
|Saturated Fat 10.9g||55 %|
|Monounsaturated Fat 4.5g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 45.8mg||14 %|
|Sodium 38.5mg||1 %|
|Potassium 155.3mg||4 %|
|Total Carbohydrate 108.4g||32 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 108.1g|
|Protein 0.3g||0 %|
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Calories per serving: 701
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