Try this Hot Chicken Salad (from Margie) recipe, or contribute your own.
Suggest a better descriptionPut all ingredients except chips in a casserole dish. Sprinkle chips on top. Bake 20 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1931g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4019 | ||
Calories from Fat: 2699 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 299.9g | 400 % | |
Saturated Fat 81.6g | 408 % | |
Monounsaturated Fat 68.2g | ||
Polyunsanturated Fat 57.4g | ||
Cholesterol 540.3mg | 166 % | |
Sodium 9711mg | 335 % | |
Potassium 5273.7mg | 139 % | |
Total Carbohydrate 197.7g | 58 % | |
Dietary Fiber 14.2g | 57 % | |
Sugars, other 183.5g | ||
Protein 134.9g | 193 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4019
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