Combine 1 oz of milk with sugar, cocoa, salt and vanilla. Stir into a smooth paste.
Heat remaining milk and heavy cream until hot.
Incorporate hot milk into cocoa mixture.
Add Cointreau; pour into large mug.
Top with whipped cream and serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (49g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 39 (33%)|
|Amt Per Serving||% DV|
|Total Fat 4.3g||6 %|
|Saturated Fat 2.7g||13 %|
|Monounsaturated Fat 1.2g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 15.4mg||5 %|
|Sodium 20.7mg||1 %|
|Potassium 61.4mg||2 %|
|Total Carbohydrate 15.7g||5 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 15.6g|
|Protein 0.8g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 119
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