Try this Hot Chocolate Mix recipe, or contribute your own.
Suggest a better description* The package of Nonfat milk should 25.6 oz (10 2/3 cups). ** The jar of powdered Non-Dairy Creamer should be a 6 oz jar. *** The can of Instant Chocolate Drink Mix should be 16 oz. Combine all ingredients in a large bowl and blend well. Put in a large airtight container and label as Hot Chocolate Mix. Store in a cool dry place and use within 6 months. Makes about 17 cups of mix. HOT CHOCOLATE: Add 3 T HOT CHOCOLATE MIX to 1 cup hot water. Stir to dissolve. Makes 1 serving. From "Make-A-Mix Cookery" by Karine Eliason, Nevada Harward & Madeline Westover. Dedicated to memory of Freddi Michael from SYSOP of The Home BBS. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mixes.zip
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Serving Size: 1 Serving (60g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 233 | ||
Calories from Fat: 1 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.6mg | 0 % | |
Potassium 1.2mg | 0 % | |
Total Carbohydrate 59.8g | 18 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 59.8g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 233
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