Hot Cocoa Mix with Variations
by PamiLynn
For each serving, in a microwave safe mug, mix 3 tablespoons Cocoa Mix with 1 cup milk. Microwave on high 1 1/2 - 2 minutes or until blended and hot, stirring once. Swirl a dollop of whipped cream on top.
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INGREDIENTS
- 1 1/2 cups Unsweetened cocoa
- 1 1/4 cups Sugar
- 6 ounces Semisweet chocolate ; coarsely chopped
INSTRUCTIONS
In food processor, with knife blade attached, blend cocoa, sugar, chocolate and 1/4 teaspoon salt until almost smooth. Store in tightly sealed container at room temperature up to 6 months.
Makes about 3 1/2 cups.
Mocha variaion: add 1/2 cup instant coffee powder or granules before blending in processor
Mexican Spice variation: add 2 tsp cinnamon and 1/4 tsp ground red pepper before blending in processor.
Vanilla variation: add a half of a vanilla bean (pod and seeds) before blending in processor
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (70g) | ||
| Recipe Makes: 18 Servings | ||
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| Calories: 249 | ||
| Calories from Fat: 48 (19%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 5.4g | 7 % | |
| Saturated Fat 3.2g | 16 % | |
| Monounsaturated Fat 1.8g | ||
| Polyunsanturated Fat 0.2g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 5mg | 0 % | |
| Potassium 322.3mg | 8 % | |
| Total Carbohydrate 58.5g | 17 % | |
| Dietary Fiber 6.8g | 27 % | |
| Sugars, other 51.7g | ||
| Protein 4.1g | 6 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 249
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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