Melt butter completely, add chocolate and melt completely. Stir in sugar and gradually, slowly add milk and stir until smooth. Watch the heat.
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|Serving Size: 1 Serving (2404g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1356 (9%)|
|Amt Per Serving||% DV|
|Total Fat 150.6g||201 %|
|Saturated Fat 94.5g||473 %|
|Monounsaturated Fat 41.9g|
|Polyunsanturated Fat 5.2g|
|Cholesterol 244mg||75 %|
|Sodium 680.6mg||23 %|
|Potassium 1028.8mg||27 %|
|Total Carbohydrate 3632.8g||1068 %|
|Dietary Fiber 18.6g||74 %|
|Sugars, other 3614.2g|
|Protein 15.4g||22 %|
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Calories per serving: 15307
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