1. Muddle cilantro and ginger
2. Add remaining ingredients
3. Shake over ice and strain into martini glass rimmed with equal parts coarse salt, black pepper and chili powder
4. Garnish: Asian pickled cucumber
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (292g)|
|Recipe Makes: 1|
|Calories from Fat: 9 (4%)|
|Amt Per Serving||% DV|
|Total Fat 1g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 187.3mg||6 %|
|Potassium 783.5mg||21 %|
|Total Carbohydrate 25.7g||8 %|
|Dietary Fiber 3.1g||13 %|
|Sugars, other 22.6g|
|Protein 3.2g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 241
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