This is so fast and easy, and makes for a yummy treat when there's nothing else in the house, or when unexpected guests show up.
Preheat oven to 350 degrees
Combine flour and baking powder.
In a bowl, beat eggs on high speed about 4 minutes, or til thick. Gradually add sugar; beat at medium speed for 4 to 5 minutes or until light and fluffy.
Add flour mixture, beat at low to medium speed until just combined.
In a saucepan, heat and stir milk and margarine until margarine melts; add to batter, beating until combined.
Pour into a greased 9 x9 x 2 inch baking pan. Bake at 350 degrees F. for 20 to 25 minutes, or until a toothpick comes out clean.
Serve warm or cool.
**Note. A little flavored extract works nicely in this too. I used to add a bit of lemon extract.
I love that this is so quick and easy, and uses ingredients that you probably already have on hand.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (143g) | ||
Recipe Makes: 9 | ||
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Calories: 412 | ||
Calories from Fat: 74 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.2g | 11 % | |
Saturated Fat 2.2g | 11 % | |
Monounsaturated Fat 3.1g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 235.6mg | 73 % | |
Sodium 139.6mg | 5 % | |
Potassium 96.3mg | 3 % | |
Total Carbohydrate 77.9g | 23 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 77.5g | ||
Protein 8.5g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 412
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.