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Suggest a better descriptionPlace ingreds. in blender and blend for 10 seconds. Posted to MM-Recipes Digest V4 #210 by Timothy Baum <103040.3273@compuserve.com> on 97
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Serving Size: 1 Serving (225g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 211 | ||
Calories from Fat: 137 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.2g | 20 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 9g | ||
Polyunsanturated Fat 4.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 175.8mg | 6 % | |
Potassium 469.9mg | 12 % | |
Total Carbohydrate 20.3g | 6 % | |
Dietary Fiber 3.4g | 14 % | |
Sugars, other 16.9g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 211
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