In a large bowl, combine the first five ingredients. Spoon tuna mixture onto bun bottoms; replace tops. Place each sandwich on a piece of heavy duty foil. Fold foil around each sandwich and seal tightly; place packets on a baking sheet. Bake at 400 degrees for 10-15 minutes or until heated through.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (118g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 101 (33%)|
|Amt Per Serving||% DV|
|Total Fat 11.3g||15 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 9.8mg||3 %|
|Sodium 547.8mg||19 %|
|Potassium 167.1mg||4 %|
|Total Carbohydrate 41.9g||12 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 39.4g|
|Protein 8.7g||12 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 302
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!