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|Serving Size: 1 serving (181g)|
|Recipe Makes: 2 servings|
|Calories from Fat: 128 (61%)|
|Amt Per Serving||% DV|
|Total Fat 14.2g||19 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 1.2g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 13.1mg||4 %|
|Sodium 421.4mg||15 %|
|Potassium 509.6mg||13 %|
|Total Carbohydrate 18.4g||5 %|
|Dietary Fiber 7.1g||29 %|
|Sugars, other 11.3g|
|Protein 4.5g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 209
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