Hubby devised this recipe and swears this is the only way he'll eat chili!!
Brown ground beef in large dutch oven until browned. Drain grease and rinse. Add remaining ingredients and cook until near boiling stage. Reduce heat and simmer.
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Serving Size: 1 Serving (1765g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1573 | ||
Calories from Fat: 657 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 73g | 97 % | |
Saturated Fat 27.6g | 138 % | |
Monounsaturated Fat 30.7g | ||
Polyunsanturated Fat 3.7g | ||
Cholesterol 308.4mg | 95 % | |
Sodium 1902mg | 66 % | |
Potassium 4623.5mg | 122 % | |
Total Carbohydrate 115.6g | 34 % | |
Dietary Fiber 31.5g | 126 % | |
Sugars, other 84g | ||
Protein 116.7g | 167 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1573
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