hearty vegatarian supper
Assemble salad ingredients together
Cook Tofu with spices
Mix with salad.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (795g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 917 | ||
Calories from Fat: 300 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 33.3g | 44 % | |
Saturated Fat 4.7g | 24 % | |
Monounsaturated Fat 16.1g | ||
Polyunsanturated Fat 9.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 53.3mg | 2 % | |
Potassium 2816.5mg | 74 % | |
Total Carbohydrate 116.8g | 34 % | |
Dietary Fiber 34.1g | 136 % | |
Sugars, other 82.7g | ||
Protein 51.6g | 74 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 917
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