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Serving Size: 1 people (197g) | ||
Recipe Makes: 8 people | ||
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Calories: 737 | ||
Calories from Fat: 388 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 43.1g | 57 % | |
Saturated Fat 18.7g | 93 % | |
Monounsaturated Fat 15.6g | ||
Polyunsanturated Fat 5.7g | ||
Cholesterol 76.6mg | 24 % | |
Sodium 14758.4mg | 509 % | |
Potassium 186.1mg | 5 % | |
Total Carbohydrate 84g | 25 % | |
Dietary Fiber 3.4g | 14 % | |
Sugars, other 80.6g | ||
Protein 7.7g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 737
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