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|Serving Size: 1 serving (165g)|
|Recipe Makes: 16 servings|
|Calories from Fat: 371 (63%)|
|Amt Per Serving||% DV|
|Total Fat 41.2g||55 %|
|Saturated Fat 12.1g||60 %|
|Monounsaturated Fat 17g|
|Polyunsanturated Fat 8.8g|
|Cholesterol 228.8mg||70 %|
|Sodium 7501.7mg||259 %|
|Potassium 154.7mg||4 %|
|Total Carbohydrate 47.6g||14 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 45.9g|
|Protein 9.3g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 589
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