Blend all ingredients In a food processor.
Stir in some chopped cilantro at the end- (optional)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (553g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 400 (41%)|
|Amt Per Serving||% DV|
|Total Fat 44.4g||59 %|
|Saturated Fat 6g||30 %|
|Monounsaturated Fat 18.5g|
|Polyunsanturated Fat 17.2g|
|Cholesterol 0mg||0 %|
|Sodium 1356.6mg||47 %|
|Potassium 1214.7mg||32 %|
|Total Carbohydrate 118.8g||35 %|
|Dietary Fiber 22.7g||91 %|
|Sugars, other 96.1g|
|Protein 33.5g||48 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 969
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