Ice Cream Sticky Buns
by RunningSneaks
It's like eating warm ice cream! A delicious caramel roll that's perfect for dessert...or breakfast.
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INGREDIENTS
- 1 cup vanilla ice cream ; melted
- 1/2 cup Butter ; melted
- 1/2 cup Sugar
- 1/2 cup packed brown sugar
- 9 whole wheat frozen rolls ; thawed
INSTRUCTIONS
In a bowl, combine the ice cream, butter and sugars. Pour into a greased 13-in. x 9-in. x 2-in. baking dish. Place rolls on a cookie sheet. Cover and let rise in a warm place until doubled.
Bake at 375 degrees F for 18-22 minutes or until golden brown. Cool for 2 minutes before inverting onto a serving platter. Serve warm.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (74g) | ||
| Recipe Makes: 9 | ||
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| Calories: 323 | ||
| Calories from Fat: 209 (65%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 23.2g | 31 % | |
| Saturated Fat 14.7g | 73 % | |
| Monounsaturated Fat 6g | ||
| Polyunsanturated Fat 0.9g | ||
| Cholesterol 65.2mg | 20 % | |
| Sodium 168.8mg | 6 % | |
| Potassium 72.4mg | 2 % | |
| Total Carbohydrate 29.2g | 9 % | |
| Dietary Fiber 0.2g | 1 % | |
| Sugars, other 29g | ||
| Protein 1.1g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 323
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