Pok Pok • Portland, ORChef-owner Andy Ricker, who takes annual trips to Southeast Asia, first tried fish sauce wings at a roadside stand in Saigon seven years ago. He scribbled down his guess at the ingredients on a paper napkin, which he carried with him until Pok Pok opened. More Chicken Wings Recipes
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|Serving Size: 1 Serving (282g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 357 (55%)|
|Amt Per Serving||% DV|
|Total Fat 39.6g||53 %|
|Saturated Fat 10.4g||52 %|
|Monounsaturated Fat 16.6g|
|Polyunsanturated Fat 8.7g|
|Cholesterol 174.6mg||54 %|
|Sodium 2019.3mg||70 %|
|Potassium 423.8mg||11 %|
|Total Carbohydrate 27.3g||8 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 27.2g|
|Protein 42.8g||61 %|
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Calories per serving: 647
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