Sprinkle Ham, Cheese and Onion into 10” pan. Beat remaining ingredients in blender until smooth. Pour onto ham & cheese. Bake @ 400 until golden brown and knife inserted comes out clean. 35-40 min
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|Serving Size: 1 Serving (301g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 180 (41%)|
|Amt Per Serving||% DV|
|Total Fat 20g||27 %|
|Saturated Fat 8.3g||42 %|
|Monounsaturated Fat 8.4g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 70.4mg||22 %|
|Sodium 1556.3mg||54 %|
|Potassium 654.9mg||17 %|
|Total Carbohydrate 33.7g||10 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 32.8g|
|Protein 28.5g||41 %|
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Calories per serving: 435
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