Preheat oven to 400. Spray pie dish with cooking oil. Spread ham across bottom of pie dish. Sprinkle cheese over. Mix remaining ingredients well and pour over pie. Bake ~25 mins until golden brown on top. Cool for 5-10 minutes before slicing. Reheats well in microwave--1 min for 1/4 pie.
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|Serving Size: 1 Serving (269g)|
|Recipe Makes: 3 Servings|
|Calories from Fat: 111 (31%)|
|Amt Per Serving||% DV|
|Total Fat 12.3g||16 %|
|Saturated Fat 3.4g||17 %|
|Monounsaturated Fat 6.7g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 4.8mg||1 %|
|Sodium 1038.6mg||36 %|
|Potassium 245mg||6 %|
|Total Carbohydrate 51.2g||15 %|
|Dietary Fiber 1.6g||6 %|
|Sugars, other 49.6g|
|Protein 8.7g||12 %|
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Calories per serving: 353
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