Chicken and Green Giant® Valley Fresh Steamers™ Niblets® frozen corn come together in this hearty pie dinner served with barbecue sauce - a wonderful meal.

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Name: Impossibly Easy Barbecue Chicken Pie
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 2 cups Chicken cubed; 1 cup Green Giant™ Steamers™ Niblets® frozen corn thawed; 1/4 cup Fresh parsley chopped; 1/2 cup Original Bisquick™ mix; 3/4 cup Milk; 1/4 cup Barbecue sauce; 2 Eggs; 2 tablespoons Barbecue sauce; 3/4 cup French-fried onions

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INGREDIENTS

2 cups Chicken ; cubed
1 cup Green Giant™ Steamers™ Niblets® frozen corn ; thawed
1/4 cup Fresh parsley ; chopped
1/2 cup Original Bisquick™ mix
3/4 cup Milk
1/4 cup Barbecue sauce
2 Eggs
2 tablespoons Barbecue sauce
3/4 cup French-fried onions

Servings

INSTRUCTIONS

Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer chicken, corn and 3 tablespoons of the parsley in pie plate.

In medium bowl, stir Bisquick mix, milk, 1/4 cup barbecue sauce and eggs with wire whisk or fork until blended. Pour into pie plate.

Bake 28 to 32 minutes or until knife inserted in center comes out clean. Brush 2 tablespoons barbecue sauce over top of pie. Sprinkle onions evenly over sauce.

Bake 2 to 3 minutes longer or until onions are golden brown. Remove from oven; sprinkle with remaining 1 tablespoon parsley. Serve with additional barbecue sauce.

NOTES

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Nutrition

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Serving Size: 1 Serving (219g)
Recipe Makes: 6 Servings

Calories: 339
Calories from Fat: 158 (47%)

Amt Per Serving		% DV

	Total Fat 17.6g	23 %
	Saturated Fat 6.5g	33 %
	Monounsaturated Fat 5g
	Polyunsanturated Fat 2.5g
Cholesterol 60.6mg		19 %
Sodium 407.1mg		14 %
Potassium 324.2mg		9 %
Total Carbohydrate 23g		7 %
	Dietary Fiber 0.9g	4 %
	Sugars, other 22g
Protein 17.8g		25 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 339

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