Impossibly Easy Quesadilla Pie
by amykitten
The great taste of the appetizer favorite quesadillas baked in a pie.
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 can ; (4.5 ounces) Old El Paso? chopped green chiles, well drained
- 2 cups shredded Cheddar cheese ; (8 ounces)
- 1 teaspoon chopped fresh cilantro
- 3/4 cup Original Bisquick? mix
- 1 1/2 cups milk
- 3 Eggs
INSTRUCTIONS
1.
Heat oven to 400F. Grease 9-inch pie plate. Sprinkle chilies, cheese and cilantro in pie plate.
2.
Stir remaining ingredients until blended. Pour into pie plate.
3.
Bake 25 to 30 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Serve with salsa if desired.
High Altitude (3500-6500 ft) Decrease milk to 1 1/4 cups. Bake 30 to 35 minutes.
1. Heat oven to 400F. Grease 9-inch pie plate. Sprinkle chilies, cheese and cilantro in pie plate.
2. Stir remaining ingredients until blended. Pour into pie plate.
3. Bake 25 to 30 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Serve with salsa if desired.
High Altitude (3500-6500 ft) Decrease milk to 1 1/4 cups. Bake 30 to 35 minutes.
NOTES
Make the Most of This Recipe
Serve this pie with tortilla wedges, salsa and fresh fruit for a south-of-the-border meal.
Time Saver
Purchase the cheese already shredded in an 8-ounce package.
Nutrition Information:
1 Serving: Calories 280 (Calories from Fat 160 ); Total Fat 18 g (Saturated Fat 10 g); Cholesterol 150 mg; Sodium 590 mg; Total Carbohydrate 14 g (Dietary Fiber 1 g); Protein 16 g Percent Daily Value: Vitamin A 16 %; Vitamin C 6 %; Calcium 32 %; Iron 6 % Exchanges: 1 Starch; 2 Medium-Fat Meat
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (185g) | ||
| Recipe Makes: 6 Servings | ||
|
|
||
| Calories: 364 | ||
| Calories from Fat: 246 (68%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 27.3g | 36 % | |
| Saturated Fat 13.3g | 67 % | |
| Monounsaturated Fat 9g | ||
| Polyunsanturated Fat 2.1g | ||
| Cholesterol 576.2mg | 177 % | |
| Sodium 454.7mg | 16 % | |
| Potassium 235.5mg | 6 % | |
| Total Carbohydrate 2.3g | 1 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 2.2g | ||
| Protein 27.2g | 39 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 364
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.