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|Serving Size: 1 Serving (197g)|
|Recipe Makes: 8|
|Calories from Fat: 51 (24%)|
|Amt Per Serving||% DV|
|Total Fat 5.7g||8 %|
|Saturated Fat 2.1g||10 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 111mg||34 %|
|Sodium 126.4mg||4 %|
|Potassium 391.3mg||10 %|
|Total Carbohydrate 35.4g||10 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 31.3g|
|Protein 8.5g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 214
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