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|Serving Size: 1 Serving (186g)|
|Recipe Makes: 4|
|Calories from Fat: 142 (42%)|
|Amt Per Serving||% DV|
|Total Fat 15.8g||21 %|
|Saturated Fat 9.7g||48 %|
|Monounsaturated Fat 4.2g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 44.1mg||14 %|
|Sodium 91.8mg||3 %|
|Potassium 561mg||15 %|
|Total Carbohydrate 34.9g||10 %|
|Dietary Fiber 17.2g||69 %|
|Sugars, other 17.8g|
|Protein 14.9g||21 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 338
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