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|Serving Size: 1 recipe (499g)|
|Recipe Makes: 1|
|Calories from Fat: 262 (66%)|
|Amt Per Serving||% DV|
|Total Fat 29.1g||39 %|
|Saturated Fat 23.8g||119 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 0mg||0 %|
|Sodium 85.5mg||3 %|
|Potassium 958.8mg||25 %|
|Total Carbohydrate 33.9g||10 %|
|Dietary Fiber 13.5g||54 %|
|Sugars, other 20.4g|
|Protein 7.5g||11 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 395
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