Insalata Caprese Kebabs
by TheKitchenWitch
Insalata Caprese is perhaps my most favorite salad. I wanted to serve this for our block's Annual Holiday Open House, so I converted it to a finger food. It was a big hit! Bonus: once arranged it had a very holiday appearance.
INGREDIENTS
- 1 lb grape tomatoes
- 1 lb fresh mozzarella ; cut into 1/2" cubes
- 2 oz fresh basil leaves
- 2 tbsp extra virgin olive oil
- Kosher salt and fresh ground black pepper to tast
- 60 Wooden Sandwich picks
INSTRUCTIONS
Partially wrap a basil leaf aroun the grape tomato (you may have to cut some of the larger leaves to fit), skewer the wrapped tomato with the sandwich pick. Place a cube of mozzarella on the end. Continue until all the tomatoes and cheese is skewered. Arrange on a platter, drizzle with the olive oil, then sprinkle with salt and pepper.
NOTES
TheKitchenWitch
DoubleChin
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (16g) | ||
| Recipe Makes: 60 | ||
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| Calories: 25 | ||
| Calories from Fat: 15 (60%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 1.7g | 2 % | |
| Saturated Fat 0.8g | 4 % | |
| Monounsaturated Fat 0.7g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 4.8mg | 1 % | |
| Sodium 49.2mg | 2 % | |
| Potassium 26.7mg | 1 % | |
| Total Carbohydrate 0.5g | 0 % | |
| Dietary Fiber 0.1g | 0 % | |
| Sugars, other 0.4g | ||
| Protein 1.9g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 25
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