Try this Insalata Mista Con Limone (Mixed Salad with Lemon Dressing recipe, or contribute your own.
Suggest a better description* 1 small escarole heart, arugula or water-cress, sinach, romaine lettuce, etc) Rinse the greens and dry thoroughly. Tear into bite-sized pieces. Combine greens, onions, cheese and salami in a large salad bowl. Combine the oil, lemon juice and seasonings and beat with a fork to blend well. Adjust seasonings, then pour over the dressing over the salad and toss gently to coat all ingredients well. Serves 6.
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Serving Size: 1 Serving (13g) | ||
Recipe Makes: 6 servings | ||
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Calories: 23 | ||
Calories from Fat: 20 (87%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.3g | 3 % | |
Saturated Fat 0.3g | 2 % | |
Monounsaturated Fat 1.6g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.2mg | 0 % | |
Potassium 13.7mg | 0 % | |
Total Carbohydrate 0.9g | 0 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 0.9g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 23
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