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Serving Size: 1 -8 large serving ( | ||
Recipe Makes: 6-8 large se | ||
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Calories: 2085 | ||
Calories from Fat: 1208 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 134.2g | 179 % | |
Saturated Fat 41.6g | 208 % | |
Monounsaturated Fat 53.8g | ||
Polyunsanturated Fat 27.3g | ||
Cholesterol 682.6mg | 210 % | |
Sodium 783.7mg | 27 % | |
Potassium 1910.5mg | 50 % | |
Total Carbohydrate 33.3g | 10 % | |
Dietary Fiber 2.6g | 10 % | |
Sugars, other 30.7g | ||
Protein 175.9g | 251 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2085
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