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|Serving Size: 1 Serving (717g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 950 (80%)|
|Amt Per Serving||% DV|
|Total Fat 105.5g||141 %|
|Saturated Fat 38.5g||193 %|
|Monounsaturated Fat 48.6g|
|Polyunsanturated Fat 11.5g|
|Cholesterol 146mg||45 %|
|Sodium 218.7mg||8 %|
|Potassium 2181.5mg||57 %|
|Total Carbohydrate 24.6g||7 %|
|Dietary Fiber 5g||20 %|
|Sugars, other 19.6g|
|Protein 30.4g||43 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1187
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