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|Serving Size: 1 -10 serving (89g)|
|Recipe Makes: 8-10 serving|
|Calories from Fat: 14 (7%)|
|Amt Per Serving||% DV|
|Total Fat 1.6g||2 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 190mg||7 %|
|Potassium 866.1mg||23 %|
|Total Carbohydrate 38.9g||11 %|
|Dietary Fiber 12.3g||49 %|
|Sugars, other 26.6g|
|Protein 12.8g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 215
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