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|Serving Size: 1 Serving (2480g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3266 (63%)|
|Amt Per Serving||% DV|
|Total Fat 362.9g||484 %|
|Saturated Fat 102.8g||514 %|
|Monounsaturated Fat 152.3g|
|Polyunsanturated Fat 77.2g|
|Cholesterol 1770.5mg||545 %|
|Sodium 1657.4mg||57 %|
|Potassium 4700.9mg||124 %|
|Total Carbohydrate 14.9g||4 %|
|Dietary Fiber 6.2g||25 %|
|Sugars, other 8.7g|
|Protein 441.2g||630 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5173
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