Great for pot lucks or family get togethers.
Brown ground beef, bacon, and onion in a pan at medium heat. Once that's done, combine everything together in an oven safe dish and bake at 350 for 1 hour.
I usually double the recipe and I don't put a whole pound of bacon in it but you can if you like that much.
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Serving Size: 1 Serving (383g) | ||
Recipe Makes: 6 | ||
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Calories: 734 | ||
Calories from Fat: 338 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 37.5g | 50 % | |
Saturated Fat 13.3g | 66 % | |
Monounsaturated Fat 14.8g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 86mg | 26 % | |
Sodium 1051.3mg | 36 % | |
Potassium 976.7mg | 26 % | |
Total Carbohydrate 74.7g | 22 % | |
Dietary Fiber 10.3g | 41 % | |
Sugars, other 64.5g | ||
Protein 26.8g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 734
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