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|Serving Size: 1 recipe (2322g)|
|Recipe Makes: 1|
|Calories from Fat: 1416 (49%)|
|Amt Per Serving||% DV|
|Total Fat 157.4g||210 %|
|Saturated Fat 67.9g||339 %|
|Monounsaturated Fat 63.7g|
|Polyunsanturated Fat 13.4g|
|Cholesterol 626mg||193 %|
|Sodium 863.5mg||30 %|
|Potassium 7088.7mg||187 %|
|Total Carbohydrate 189.3g||56 %|
|Dietary Fiber 33g||132 %|
|Sugars, other 156.3g|
|Protein 183.4g||262 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2917
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