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|Serving Size: 1 Serving (234g)|
|Recipe Makes: 4|
|Calories from Fat: 205 (76%)|
|Amt Per Serving||% DV|
|Total Fat 22.8g||30 %|
|Saturated Fat 14.2g||71 %|
|Monounsaturated Fat 6.3g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 67.6mg||21 %|
|Sodium 177.3mg||6 %|
|Potassium 412.3mg||11 %|
|Total Carbohydrate 13.1g||4 %|
|Dietary Fiber 2.2g||9 %|
|Sugars, other 10.9g|
|Protein 4.7g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 269
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