Irish Soda Bread Mix with Recipe
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INGREDIENTS
- 2 1/2 c Flour
- 1/2 c Whole wheat flour
- 1 c Dried currants
- 1 c Light brown sugar
- 1 tb Baking Powder
- 1 ts Baking Powder
- 1 pk Bread mix
- 1/4 c Butter ; softened
- 2 Eggs
- 1 1/2 c Buttermilk
INSTRUCTIONS
Mix: Combine all ingredients and store in an airtight container. Irish Soda Bread: Preheat oven to 350. Grease and flour a 9" springform pan. Cut butter into mix. Add eggs and buttermilk, stir until smooth. Pour into pan and bake 45 minutes or until a toothpick inserted in center comes out clean. Serve warm. Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by Carolyn Shaw 11-94 Posted to MM-Recipes Digest by "Rfm"
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (326g) | ||
| Recipe Makes: 5 Servings | ||
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| Calories: 734 | ||
| Calories from Fat: 187 (25%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 20.8g | 28 % | |
| Saturated Fat 9.5g | 47 % | |
| Monounsaturated Fat 6.5g | ||
| Polyunsanturated Fat 2.2g | ||
| Cholesterol 450.3mg | 139 % | |
| Sodium 583.6mg | 20 % | |
| Potassium 662.9mg | 17 % | |
| Total Carbohydrate 114g | 34 % | |
| Dietary Fiber 5.5g | 22 % | |
| Sugars, other 108.6g | ||
| Protein 25.7g | 37 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 734
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