Irish Soda Bread
by akoulouras
This is perfect with Beer Stew!
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INGREDIENTS
- 4 cups Bisquick
- 1 cup Golden Raisins
- 1 tbs Caraway Seeds
- 1/8 cup Sugar
- 2 large Eggs
INSTRUCTIONS
Preheat oven to 400?
Whisk together dry ingredients. Beat eggs and add to dry mix. Knead on a floured surface. Form into a ball and cut an X on top. Bake for 25-35 minutes or until brown and the center is firm.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (157g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 511 | ||
| Calories from Fat: 170 (33%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 18.9g | 25 % | |
| Saturated Fat 5.1g | 26 % | |
| Monounsaturated Fat 9.6g | ||
| Polyunsanturated Fat 2.5g | ||
| Cholesterol 213.3mg | 66 % | |
| Sodium 1215.1mg | 42 % | |
| Potassium 323.4mg | 9 % | |
| Total Carbohydrate 71.8g | 21 % | |
| Dietary Fiber 2.5g | 10 % | |
| Sugars, other 69.3g | ||
| Protein 14g | 20 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 511
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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