1. Combine mozzarella cheese and margarine in mixer. Beat until completely blended.
2. Gradually add remaining ingredients mixing until mixture forms a ball.
3. Use a cookie press fitted with a bar shaped disk to shape into 2 1/2 inch straws.
4. Bake 325 convection 375 regular oven for 8 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Dozen (113g)|
|Recipe Makes: 4 Dozen|
|Calories from Fat: 287 (64%)|
|Amt Per Serving||% DV|
|Total Fat 31.9g||43 %|
|Saturated Fat 10g||50 %|
|Monounsaturated Fat 13.5g|
|Polyunsanturated Fat 7.2g|
|Cholesterol 36.3mg||11 %|
|Sodium 616.7mg||21 %|
|Potassium 88.4mg||2 %|
|Total Carbohydrate 23.5g||7 %|
|Dietary Fiber 0.9g||3 %|
|Sugars, other 22.6g|
|Protein 16.8g||24 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 448
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