Turn the oven on to broil. Line a baking sheet with aluminum foil as spray with cooking spray. Set aside.
Combine all ingredients in a medium bowl. Shape the meat mixture into meatballs. Place the meatballs on the prepared baking sheet b
Place the baking sheet in the oven an cook for 7-10 min or until the meatballs are becoming brown and fragrant. If you will be simmering them in a sauce, cook them until they are just brown and finish cooking them in the sauce.
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|Serving Size: 1 Serving (22g)|
|Recipe Makes: 36 Servings|
|Calories from Fat: 29 (60%)|
|Amt Per Serving||% DV|
|Total Fat 3.2g||4 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 1.4g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 9.3mg||3 %|
|Sodium 69.7mg||2 %|
|Potassium 60mg||2 %|
|Total Carbohydrate 2.1g||1 %|
|Dietary Fiber 0.1g||1 %|
|Sugars, other 1.9g|
|Protein 2.6g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 48
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