Combine all ingredients. Cover, and simmer 25-30 minutes. Add 1/2 tsp cornstarch in 1 Tbsp water if too watery.
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|Serving Size: 1 Serving (270g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 494 (87%)|
|Amt Per Serving||% DV|
|Total Fat 54.9g||73 %|
|Saturated Fat 7.2g||36 %|
|Monounsaturated Fat 15.1g|
|Polyunsanturated Fat 29.9g|
|Cholesterol 0.1mg||0 %|
|Sodium 170.5mg||6 %|
|Potassium 386.5mg||10 %|
|Total Carbohydrate 19.6g||6 %|
|Dietary Fiber 4.6g||19 %|
|Sugars, other 15g|
|Protein 4.1g||6 %|
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Calories per serving: 570
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