TweetAfter spotting a few different versions of this recipe floating around Pinterest, I had to try making my own, because who doesn’t love sausage and tortellini? This is a pretty hearty Italian soup and it’s pretty healthy, super easy and did I mention PACKED with flavor? I made this today and my house smells amazing. So let’s get started!
First, Cook the Sausage in a pan until the sausage is almost done, about 5 minutes. Then add the garlic and cook for another 2 minutes.
While that is going, slice up the carrots, mushrooms and onions.
Stir in the Chicken broth, tomatoes, tomato sauce, carrots, mushrooms, onions and italian seasoning. Cover and cook for 30 minutes, until the carrots are tender.
Stir in the tortellini and cook for another 10 minutes.
Top with a little fresh grated parmesan and crusty french bread and Enjoy!
Check out this great recipe and more with step-by-step instructions at www.theviewfrom8600ft.com!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1419g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 1920 (64%)|
|Amt Per Serving||% DV|
|Total Fat 213.4g||284 %|
|Saturated Fat 63.1g||316 %|
|Monounsaturated Fat 89.6g|
|Polyunsanturated Fat 43.4g|
|Cholesterol 988.9mg||304 %|
|Sodium 1545.3mg||53 %|
|Potassium 2857.9mg||75 %|
|Total Carbohydrate 9.9g||3 %|
|Dietary Fiber 1.9g||7 %|
|Sugars, other 8.1g|
|Protein 242.5g||346 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2994
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