makes 1 cup

For Italian Dressing: Mix: 2 TBS. Homemade Italian Seasoning Mix with 1/4 c. apple cider vinegar, 1 TBS. water, 1/2 c. olive oil For Italian Seasoning: Use on any kind of meat or sauce you want. But don't get too crazy here. It's not chocolate. - See more at: http://www.weedemandreap.com/2013/07/3-awesome-homemade-seasoning-mixes.html#sthash.HbpqefwQ.dpuf

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Name: Italian Seasoning
Prep time: 4 min
Total time: 5 min
Yield: 12
Cuisine: not set
Ingredients: 2 T garlic powder; 4 T Onion powder; 2 1/2 T dried oregano; 4 T dried parsley; 2 1/2 T Salt; 1 T black pepper; 1 t dried thyme; 2 t celery flakes

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INGREDIENTS

2 T garlic powder
4 T Onion powder
2 1/2 T dried oregano
4 T dried parsley
2 1/2 T Salt
1 T black pepper
1 t dried thyme
2 t celery flakes

Servings

INSTRUCTIONS

Instructions are easy. Basically mix everything up in a food processor and you're good to go.

- See more at: http://www.weedemandreap.com/2013/07/3-awesome-homemade-seasoning-mixes.html#sthash.HbpqefwQ.dpuf

NOTES

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Italian Seasoning
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Nutrition

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Serving Size: 1 Serving (7g)
Recipe Makes: 12 Servings

Calories: 18
Calories from Fat: 2 (11%)

Amt Per Serving		% DV

	Total Fat 0.2g	0 %
	Saturated Fat 0.1g	0 %
	Monounsaturated Fat 0.1g
	Polyunsanturated Fat 0.1g
Cholesterol 0mg		0 %
Sodium 7.6mg		0 %
Potassium 99.7mg		3 %
Total Carbohydrate 4.3g		1 %
	Dietary Fiber 1.6g	6 %
	Sugars, other 2.8g
Protein 0.8g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 18

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