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Combine all ingredients and toss well. Refrigerate for several hours before serving. Posted to MM-Recipes Digest by Paula
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|Serving Size: 1 Serving (221g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 67 (31%)|
|Amt Per Serving||% DV|
|Total Fat 7.4g||10 %|
|Saturated Fat 1.1g||5 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 1g|
|Cholesterol 0mg||0 %|
|Sodium 437.8mg||15 %|
|Potassium 496.9mg||13 %|
|Total Carbohydrate 29.9g||9 %|
|Dietary Fiber 9.8g||39 %|
|Sugars, other 20.1g|
|Protein 9.3g||13 %|
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Calories per serving: 218
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