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Serving Size: 1 (394g) | ||
Recipe Makes: 1 | ||
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Calories: 291 | ||
Calories from Fat: 34 (12%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.8g | 5 % | |
Saturated Fat 0.8g | 4 % | |
Monounsaturated Fat 1g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 42.8mg | 13 % | |
Sodium 70mg | 2 % | |
Potassium 796.8mg | 21 % | |
Total Carbohydrate 59g | 17 % | |
Dietary Fiber 15.5g | 62 % | |
Sugars, other 43.5g | ||
Protein 11.5g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 291
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