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Suggest a better descriptionMake a roux of butter and flour. Whisk in chicken broth and simmer until thick. Season with salt and pepper. PASTA MONDAY TO FRIDAY SHOW #PS6545, Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved McBusted by Gail Shermeyer <4paws@netrax.net> on Mar 31, 1997 Recipe by: PASTA MONDAY TO FRIDAY SHOW #PS6545 Posted to MC-Recipe Digest V1 #549 by 4paws@netrax.net (Shermeyer-Gail) on Apr 04, 1997
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Serving Size: 1 Serving (887g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 517 | ||
Calories from Fat: 327 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 36.4g | 48 % | |
Saturated Fat 21.9g | 110 % | |
Monounsaturated Fat 9g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 91.5mg | 28 % | |
Sodium 3650.7mg | 126 % | |
Potassium 301.6mg | 8 % | |
Total Carbohydrate 38.9g | 11 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 37.6g | ||
Protein 9.8g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 517
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