Jackfruit Freezer Pie
by Saeelizabed
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INGREDIENTS
- 1 Pie crust
- 1/2 pound Jackfruit
- 1/2 pound Bananas
- 1/2 pound Coconut milk
- 1/2 cup Coconut Flakes
- Mint leaves
INSTRUCTIONS
- Combine filling ingredients (jackfruit, bananas, coconut milk) in a food processor.
- Pour into pie crust.
- Place in freezer until set.
- Sprinkle with coconut flakes and decorate with mint leaves before serving.
NOTES
Saeelizabed
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (936g) | ||
| Recipe Makes: Servings | ||
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| Calories: 1935 | ||
| Calories from Fat: 1006 (52%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 111.7g | 149 % | |
| Saturated Fat 73.4g | 367 % | |
| Monounsaturated Fat 22.8g | ||
| Polyunsanturated Fat 7.5g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 966.5mg | 33 % | |
| Potassium 2372.9mg | 62 % | |
| Total Carbohydrate 236.3g | 69 % | |
| Dietary Fiber 18.4g | 74 % | |
| Sugars, other 217.9g | ||
| Protein 18.1g | 26 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1935
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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